|225 S 12th St [12th and Locust]
From the man that brought you Woody's comes a new location to get a drink and have some food - Knock. Bill Wood's opens this new and exciting spot
Knock is a dapper restaurant/lounge, looks to reverse the fortune of a location that's housed a series of drudgy eateries. They're currently only open for dinner and cocktails, but the plan is to also serve lunch and weekend brunch. After 11 p.m., the dining room seamlessly converts into a lounge thanks to kaleidoscoping tables that drop down to cocktail level. Chef Steven Huey's menu is nominally American with a few global touches: Some of his specialties include pork chops served with chocolate sauce and herbed biscotti, and sosaties, South Africa's version of the kabob.
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